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Fatty acids and inflammation: Cutting edge between food and pharma.
Introduction: Inflammation underlies many common conditions and diseases. Fatty acids can influence inflammation through a variety of...
ACS BCP
Sep 11, 20221 min read
27
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A sustainable battery with a biodegradable electrolyte made from crab shells
Accelerating demand for renewable energy and electric vehicles is sparking a high demand for the batteries that store generated energy...
ACS BCP
Sep 4, 20221 min read
12
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Metal nanoparticles integrated into biopolymers for sustainable food packaging
Introduction:- The use of plastic polymers in food packaging causes serious environmental and health problems and as a result, natural...
ACS BCP
Aug 27, 20222 min read
46
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A study on the pharmacological effects of sesamin.
Sesamin, which was primarily extracted from Sesamum indicum L (sesame), is a natural lignan compound. Sesame seeds are traditionally...
ACS BCP
Aug 21, 20222 min read
19
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Making oxygen with magnets could help astronauts breathe easy
Recently, the use of magnetism has been proposed as a potential improvement in the production of oxygen for astronauts in space. This...
ACS BCP
Aug 15, 20222 min read
4
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