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Fatty acids and inflammation: Cutting edge between food and pharma.
Introduction: Inflammation underlies many common conditions and diseases. Fatty acids can influence inflammation through a variety of...
ACS BCP
Sep 11, 20221 min read


A sustainable battery with a biodegradable electrolyte made from crab shells
Accelerating demand for renewable energy and electric vehicles is sparking a high demand for the batteries that store generated energy...
ACS BCP
Sep 4, 20221 min read


Metal nanoparticles integrated into biopolymers for sustainable food packaging
Introduction:- The use of plastic polymers in food packaging causes serious environmental and health problems and as a result, natural...
ACS BCP
Aug 27, 20222 min read


A study on the pharmacological effects of sesamin.
Sesamin, which was primarily extracted from Sesamum indicum L (sesame), is a natural lignan compound. Sesame seeds are traditionally...
ACS BCP
Aug 21, 20222 min read


Making oxygen with magnets could help astronauts breathe easy
Recently, the use of magnetism has been proposed as a potential improvement in the production of oxygen for astronauts in space. This...
ACS BCP
Aug 15, 20222 min read
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